Yoroniku in Minato

_i have shared seven photos here but, to be honest, there were much more that I forgot to shoot......the only reason is because all the meats are absolutely amazing and I was toooooooo excited. This is definitely one of the best yakiniku restaurants in Tokyo; oh and the set menu of the day just worth it.

life changing. brilliant menu to showcase the various cuts. an education.

Amazing - probably the best or one of the best yakiniku restaurants I’ve had in Japan. Must make reservation beforehand!I would recommend getting their highest value set so that you can experience all the best cuts of meat. This omakase of beef leaves you full and wanting more because of how delicious and melt in your mouth the beef is. They do a really good job of not overwhelming you with too much of each cut. And they prepare the beef in so many ways, from sashimi style to grilled after marinated in a Japanese bbq sauce. PRO TIP: They have a beef katsu sandwich that needs to be preordered! When you make the reservation make sure you ask for them to reserve a sandwich for you too.

Do not ever eat in this restaurant!...So that I can get an earlier booking hehe...My second time, and even though they had to put me at 10pm booking time (because they are super busy), it's just worth it.

Superb! There are two best yakiniku restaurants in Tokyo. Nakahara and Yoroniku. Beef is excellent and sauces are spot on.

Everything was good until we found out that we needed to pay extra 1000 yen per adult. The reason for that was because we had kids, so we needed to reserve a private room for dining. I don't really mind to pay for that but they didn't inform us when we made the reservation. It is also not fair to charge based on the number of adults, they should charge based on the number of kids. Apparently it is not a kids friendly restaurant because we were forced to reserve and paid extra for a room due to this reason.

The wagyu here is sublime and arguably the best I have ever had. It is a smoking establishment but the ventilation here is excellent. The service is wonderful, the waitresses sear the beautifully marbled beef with perfection. They also have an extensive drinking menu. I recommend getting the set course.

I would say it's 4.5 star. 5 star for the amazing food but unfortunately they rushed the food a bit too fast for such a nice restaurant. We finished a $80 set menu in about 50 mins. I just wish we had the time to process the taste of the each course and the different favor of the meat.

We had the 10k yen meal totally worth. Everything made for us was incredible im just righting a puffy piece. This a must for people who don’t want to break the bank and have a fancy Japanese meal. Not just a fancy meal it’s just excellent food the meat is so tender and soft it melts.

Outstanding yakiniku restaurant! Their services and food was spectacular. All the meats were super tender and juicy and no words could describe it but to experience this excellent meat. A little expensive but worth the price and definitely recommend booking way in advance as it’s very popular.

Never had better meat in my whole life. Place needs a bit of walk from the train station but I can assure it is all worth it. A lot of their staffs can speak english and can do good recommendations not just for the beef but also for their sake selection.We had 5 different cuts of beef that night and each different cut really has a different texture.

Pioneer of modern style yakiniku called nikukappouRating : ★★★★Cost : around 10,000 yen

One of the best yakiniku restaurants I have eaten at in Tokyo. Absolutely fantastic and worth the money. Classy joint.

Extremely delicious. Truly enjoyed the beef journey here.

Single handily the best eating experience I’ve had in Tokyo. I’ve eaten here 7 times in 7 different trips to Tokyo and every time has been an amazing experience. I would highly recommend eating here no matter what. It’s worth the trip to Roppingi by Taxi. The place is rated as a top 3 restaurant by locals. Location is a bit hard to find as it’s just in some alleyway with a small sign. But I don’t joke when I say this is a life changing experience. Opt for the set course menu and spring for the truffle addition in the last course. You need to make a reservation a month or more out. They speak English when you call so feel free to call them before visIting Tokyo. Thank me later.

Arguably the best beef I've ever had. We chose the more expensive of the courses and it did not disappoint. Every cut of meat of perfectly flavored and cooked. Service was great.This place is super popular nowadays and we had to book way in advance to get a reservation.

I never know there are so many ways eat beef in one single meal! Simply delicious. The beef simply melts in the mouth. Go for the truffle option it is really good. The tiny rice and rice with truffle and raw egg is special super yummy. Dessert wise I love the green tea shaven ice option. So nice to have people cook for you at the right temperature and heat control. Worth every penny!

Fantastic service and outstanding beef options. As is the case with many Japanese restaurants, desserts aren't that great. But then everyone's coming here for the beef. And the beef is outstanding!

It's recommended to make advance reservation for this restaurant. It's a paradise for meat lover. Yoroniku offers 2 Barbecue course menu (8,000 & 10,000 yens) and some a la carte options. We ordered a barbecue course of 10,000 yen which served an appetizer, salad, Japanese Yakiniku, soup, หมี่เย็น and dessert. It's a great dinner indeed.From Metro station to the restaurant is quite far but it's worth to visit.

Absolutely amazing food. Go there if you can get a table. Go for the deal of the day. A little bit more expensive than the max deal on the English menu but you get more and truffle including

Meat is served by staff, cooked at optimal degree of maturity

Amazing yakiniku experience. Each piece of beef was a work of art. Very high quality food for a reasonable price. Service is good with a dedicated chef to help cook the beef at your table. If you love to eat beef, you have to try Yoroniku.

Taste and service are also good as same as another reputation. but staffs were coming our private room frequent when they offering meal. so disturbed our conversation.

Hands down the best Japanese BBQ I’ve ever had. It was definitely a highlight of my trip to Japan.

This place was legit ! Polight staff, amazing meal kinda expensive but definitely worth the price!

I’ve never had this much type of beef in one night! And the way they pace it out from ok to the BEST, it’s just awesome! Would definitely come back..

Had a wonderful time here! This wagyu experiences is one of a kind!

It was awesome! The best place in Japan to get good quality beef and great quality taste.

Best yakiniku experience I’ve ever had. Each course is so perfectly designed to accentuate the flavours of each cut of meat

A huge disappointment. Staff aren’t friendly and inpatient. We went with a family of six adults and 3 child. They are not child friendly. Limited main menu offering and only serve Asahi beer. Wide offering of beef but we had eaten better beef. This place is overrated.

Solid restaurant. High quality beef and high quality service for a high quality price.